Last Words from the Vendors, 2011
Even “the best market in the universe” needs feedback! Even though the season has ended, you still have time to take our customer survey…click here. It’s quick and easy and we’re eager to know what you think; this is your chance to tell us what you like or how we can improve.
This is how we started the market last April..bundled in layers to shed as the sun comes up. Madison Sourdough has been with the Westside Community Market since the wilderness days; treat yourself to lunch in the charming shop on Willy Street. The MSD Facebook fanpage is regularly updated with menu changes…it’s too bad that the photos can’t be scratch n’ sniff. (Today’s recommendation is house made chai tea and a brownie)
You don’t have to wait for spring to see Sandy Hunter of Dolci’s Italian American Sweets. You can find the cookies at Metcalfe’s and Fraboni’s or call her (241.5445) for special orders. Be the hero of the next gathering and bring one of her Italian cookie cakes.
Herb n Oyster will be at the MadWest market. You’ll need mushrooms for the Thanksgiving gravy.

Get Honey Bee Bakery goodies at MadWest





























